{"id":3090,"date":"2026-03-30T09:29:01","date_gmt":"2026-03-30T09:29:01","guid":{"rendered":"https:\/\/altrobakesale.com\/?p=3090"},"modified":"2026-03-30T09:29:01","modified_gmt":"2026-03-30T09:29:01","slug":"kue-millefeuille-karamel-dessert-lapisan-manis","status":"publish","type":"post","link":"https:\/\/altrobakesale.com\/index.php\/2026\/03\/30\/kue-millefeuille-karamel-dessert-lapisan-manis\/","title":{"rendered":"Kue Millefeuille Karamel: Dessert Lapisan Manis"},"content":{"rendered":"<h3 data-section-id=\"nqfvc0\" data-start=\"1301\" data-end=\"1366\">Kue Millefeuille Karamel: Dessert Lapisan Manis<\/h3>\n<p data-start=\"1367\" data-end=\"2256\">Millefeuille karamel adalah versi dessert Prancis klasik dengan lapisan pastry renyah dan krim karamel lembut di antaranya, populer di coffee shop modern. Rasanya manis dan creamy, dengan tekstur renyah dan lembut yang memuaskan lidah. Beberapa caf\u00e9 menambahkan taburan cokelat atau buah sebagai variasi dan meningkatkan tampilan visual. Penyajian millefeuille karamel dalam slice cantik membuat dessert instagramable dan menarik pelanggan muda. Dessert ini ideal sebagai teman santai, dessert after lunch, atau camilan di coffee shop. Penyajian konsisten menunjukkan kualitas bahan dan keahlian barista. Millefeuille karamel menjadi simbol dessert klasik yang tetap relevan, memikat pecinta kopi dan dessert. Menikmati kopi bersama millefeuille karamel memberikan pengalaman rasa lengkap, memadukan manis, creamy, dan renyah yang memuaskan, membuat coffee shop lebih menarik dan elegan.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kue Millefeuille Karamel: Dessert Lapisan Manis Millefeuille karamel adalah versi dessert Prancis klasik dengan lapisan pastry renyah dan krim karamel lembut di antaranya, populer di coffee shop modern. Rasanya manis dan creamy, dengan tekstur renyah dan lembut yang memuaskan lidah. Beberapa caf\u00e9 menambahkan taburan cokelat atau buah sebagai variasi dan meningkatkan tampilan visual. Penyajian millefeuille [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3090","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/posts\/3090","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/comments?post=3090"}],"version-history":[{"count":1,"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/posts\/3090\/revisions"}],"predecessor-version":[{"id":3091,"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/posts\/3090\/revisions\/3091"}],"wp:attachment":[{"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/media?parent=3090"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/categories?post=3090"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/tags?post=3090"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}