{"id":2463,"date":"2026-01-29T12:57:53","date_gmt":"2026-01-29T12:57:53","guid":{"rendered":"https:\/\/altrobakesale.com\/?p=2463"},"modified":"2026-01-29T12:57:53","modified_gmt":"2026-01-29T12:57:53","slug":"pastry-dengan-teknik-crimping","status":"publish","type":"post","link":"https:\/\/altrobakesale.com\/index.php\/2026\/01\/29\/pastry-dengan-teknik-crimping\/","title":{"rendered":"Pastry dengan Teknik Crimping"},"content":{"rendered":"<h2 data-start=\"1751\" data-end=\"1801\"><strong data-start=\"1754\" data-end=\"1801\">Pastry dengan Teknik Crimping<\/strong><\/h2>\n<p data-start=\"1802\" data-end=\"2263\">Teknik crimping digunakan untuk menutup dan menghias tepi pastry. Cafe menerapkan teknik ini pada pie dan turnover. Crimping memberikan tampilan rapi dan fungsional, memastikan isian tidak bocor. Proses ini membutuhkan ketelitian agar hasil konsisten. Tekstur tepi pastry menjadi renyah dan menarik. Pelanggan tertarik karena tampilan dekoratif dan profesional. Crimping menambah nilai estetika pada menu pastry. Teknik ini memperlihatkan keahlian artisan cafe.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pastry dengan Teknik Crimping Teknik crimping digunakan untuk menutup dan menghias tepi pastry. Cafe menerapkan teknik ini pada pie dan turnover. Crimping memberikan tampilan rapi dan fungsional, memastikan isian tidak bocor. Proses ini membutuhkan ketelitian agar hasil konsisten. Tekstur tepi pastry menjadi renyah dan menarik. Pelanggan tertarik karena tampilan dekoratif dan profesional. Crimping menambah nilai [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2463","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/posts\/2463","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/comments?post=2463"}],"version-history":[{"count":1,"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/posts\/2463\/revisions"}],"predecessor-version":[{"id":2464,"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/posts\/2463\/revisions\/2464"}],"wp:attachment":[{"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/media?parent=2463"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/categories?post=2463"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/altrobakesale.com\/index.php\/wp-json\/wp\/v2\/tags?post=2463"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}